Research has shown that these Anti-Cancer Menu compounds inhibit cancers of the bladder, colon, liver, breast, and lungs. Some foods actually increase your risk of cancer, while others support your body and strengthen your immune system. By making smart food choices, you can protect your health, feel better, and boost your ability fight off cancer and other diseases.
Simple Anti-Cancer Menu for Optimal Cell Function
Juicing can provide many anti-cancer benefits. Because many juices contain nutrients that counteract carcinogens, detoxify your body, enhances the immune system, which is essential for your body to fight cancer in the first place.
Our modern processed food diet has left our bodies starving for nutrients at the cellular level. Juicing is the best way to extract massive amounts of nutrients from vegetables without having to sit down and eat several pounds of vegetables per day.
- 1 Granny Smith Apple
- 1/2 Cucumber
- 1/2 Red Beet
- All the above + 4 Asparagus
- 1/4 inch piece of Ginger
- Add to above 1 Carrot and
- 1 c. Broccoli
- Add 1/2 ‘ slice of Fresh Pineapple and
- 2 Brussels Sprouts
- Add 1/4 ‘ piece of Daikon Radish
- Mix all ingredients and follow the Menu.
Bonus: 3 Prevent Cancer Juice Recipes
* Recipe 1: 4 Carrots and 4 sprigs of Asparagus
* Recipe 2: 1 Apple, 4 Carrots, 3 Celery stalks and a tiny knob of Ginger
Note: This Simple Anti-Cancer Menu for Optimal Cell Function is very powerful and also, loaded with many vitamins, minerals. It has a power to protect your body from all kind of cancer and help the mutation cells in your body function optimally.